Voting Home / Tokyo Hibachi Steakhouse & Sushi Bar
Nominated for: BEST Steakhouse
"Hibachi-style" is a North American term for Japanese teppanyaki cooking, in which gas-heated hotplates are integrated into tables around which many people (often multiple parties) can sit and eat at once. The chef performs the cooking in front of the diners, typically with theatrical flair -- flipping shrimp tails into his hat, for example, or lighting a volcano of onions on fire with his fingers.
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